2 Apartments only 700 meters from the bay

The accommodation

This is a spacious apartment (2 bedrooms, living room-kitchen, bathroom) on the ground floor of a large country house. The house is surrounded by spacious grounds, with 7000 square meters in a south-facing slope. The estate is planted with fruit trees (kiwis, citrus, apples, pears, cherries ...) that do not receive any chemical treatment, so you can enjoy fresh fruit for own consumption almost throughout the year.
The regulations according to the law Decreto 12/2017 of the Comunidade Autónoma de Galicia about tourist housing are followed.

Setting

The house is located on the outskirts of the town about 2500 meters from the center of the fishing village of Cedeira. Except for two parish holidays, around August 1, it is a quiet place, disturbed only by the singing of the rooster and the barking of the dog that runs free around the farm. The exteriors are shared with the owners (family with children). This is an ideal place for couples or families with up to 4 children.

The views of the Esteiro valley, the estuary and the lush eucalyptus forests are very attractive.

In the area there are beaches for all tastes, from coves to beaches ideal for surfing like Pantin. A Capelada mountains offer breathtaking scenery with cliffs and the attractiveness of the ancient pilgrimage route to San Andres de Teixido.

Activities and attractions

Cedeira is a good starting point to explore the northwest Galicia. A little over half an hour's drive you can visit the starting point of the medieval peasant revolts in Moeche Castle, the city of Ferrol and natural environments as special as the Belelle river and the spectacular place of Caaveiro Monastery in the Natural Park Eume Fragas. A little over an hour's drive you can visit the cities of A Coruña, Lugo, the tip of Stake Bares or towns of Lugo Mariña, the famous Cathedral beaches and Viveiro city.

Northern Galicia is not a destination too frequented by tourists, who are very welcome. It is worth to taste the traditional cuisine based on fish, seafood, fine meats and local produce from the garden.